Have your cake and eat it for breakfast: Desserts healthy enough for breakfast
Barker, Jo-Anne
Overview: I am a Nutritionist who believes food is our main source of medicine. It's what we fuel our bodies with, so it doesn't make sense to fuel it with foods made with chemicals that are highly processed, and have no nutritional value. My recipes will satiate your appetite, stabilize your blood sugar levels, and keep you wanting for more.
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